- Lasagna, garlic bread, and salad
- Paula Deen’s Farmers Pork Chops (new recipe for me) and a green veggie
- Chicken enchilada casserole and beef enchilada casserole, salsa, guacamole, mexican rice, beans, and chips (we’re having this when we are having a group over for dinner)
- BBQ chicken quarters, a green veggie, and probably some sort of potato side
- Hamburgers
- Leftovers or maybe breakfast for dinner
Monday, January 21, 2013
Drafting Dinner: Weekly Menu Planning
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